This is a simple brewed coffee ratio that I always use and it never fails me! Measuring is important if you want your coffee to turn out perfect every time. Coffee brewing is my hobby and love finding new tricks to making great coffee.

Servings 1

12 oz (1 1/2 cups) water
4 Tbsp coffee grounds

If the beans aren’t already ground, grind them (which are best freshly ground). With this ratio, brew the coffee however you want whether it be in a coffee pot, pour over, aeropress, French press, etc.

French press: let the coffee grounds soak in hot water for 4-5 minutes, then press.

Pour over: as the water is soaking through the coffee grounds in the filter, stir the grounds to ensure all the grounds are submerged in the water.