Last evening, I went with a friend to Caruccio’s, a culinary event center on Mercer Island, WA. We went there to see what the place was all about, to catch up, and for their Wine Wednesday! With a wine or beverage purchase, you can enjoy all the small bites and treats made by a local rotating Chef.
As you enter the community-dining space, straight ahead is a long curved buffet table and the Chef, and to your right is the beverage/bar counter. Then be serenaded by a guest musician(s).
We ordered a bottle of wine to share, kept cold by an ice bucket, then tried all the yummy small bites.
On the Menu:
Braised Lamb
Herb Polenta
Cheese Board with Baguette
Bowtie Cream Pasta
Spring Salad Greens
Roasted Asparagus
Mini Dessert Bar
The space and food was so comfortable and homey, I will definitely be returning!
