Happy Saturday! I love having morning pastries, especially on the weekends. I don’t go out very often and buy them, but I do bake my own on a monthly basis. They are so homey, warm, and delicious to pair with breakfast. The trick is to have a small portion and not make it your WHOLE breakfast.
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Chia Cinnamon Granola
Lazy Saturday morning granola! This crunchy granola is one of my favorite breakfasts, really because it’s super easy! Gain high energy from the chia which gives you a boost. My favorite way to eat this cereal is with plain greek yogurt, peanut butter, and frozen berries.
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House Made Almond Granola
Lazy Saturday morning granola! This crunchy granola is one of my favorite breakfasts, really because it’s super easy! My favorite way to eat this cereal is with plain greek yogurt, peanut butter, and frozen berries.
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Mozzarella Quiche
I make this on the weekends and then I have a snack or meals for the week. I’ve made this with regular milk or soymilk. With using unsweetened soymilk, the flavor is comparable and still tasty, without the sweetness that regular soymilk can have! Another note, I love mozzarella cheese since this is what I grew up eating, plus it’s great for heart health with naturally less fat.
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