Tomato Soup Cake

Tomato soup cake, weird right?!  But it’s amazing!  This is a recipe that has been in my family forever, I’m saying my Grandma made this cake when my dad was a little kid!  Yikes!  So basically a foolproof recipe and not overpowering on the tomato soup flavor when baked off (although the batter is really tasty too).  It’s also vegan as in no eggs or dairy products; I suppose it’s not vegan in the sense that a can of tomato soup you buy might have dairy in it. Maybe there is a vegan canned tomato soup. *Vegan Frosting recipe below*

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Summertime Strawberry Cake

This is my favorite cake for summer time, especially tea parties, a snack, or any party. You could also think of this cake as a vanilla cake with strawberries atop!  There is no buttercream frosting needed for this cake but by all means it can be topped with it.  The cake by itself is sweet and light. If I do put a topping on this cake, I go with cool whip! One suggestion brought to me was to top this cake with a little maple syrup.

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